We left Glasgow and drove to the airport, our biggest concern, was what to do with all the whisky we (okay; I) bought. We managed to cram it into the bags and still make the weight limit, so that was good. In celebration we did the only sensible thing, we bought more whisky at the airport.
The flight was nice and non eventful and we landed in Dublin and caught a cab to our hotel. The Brooks. Nice hotel. Perfectly located in the City center and on a quiet street. The room was quaint, we could even pick the firmness of our pillows!! Almost everything is perfect. It’s one weakness is the free Wi-Fi is almost completely useless. We needed to be in the perfect spot for it to be of any use.
We parked our bags in the room and then hit the streets. Boy I love Dublin, the energy of the city, the people are friendly and the streets are clean. We went to the Hairy Lemon for lunch, the food was good, they actually had a gluten free menu for us to use. We had the Irish stew and it was great!! I also managed to have the nectar of the gods.
Granted it was only one glass but it was heaven. From there we wandered around the town, we went to the Temple Bar district and for a Saturday afternoon, early evening I was surprised at how restrained it was. While we did wander around, for our first night we just enjoyed the city and had a peaceful time. We finished our night up back at the hotel bar where I sampled a few whiskeys and just relaxed. This is so we were ready for our full day on Sunday.
- The River Liffey at dusk
- Rooftop bar across the street from Brooks Hotel
- View from BroHotel
Sunday in Dublin, what a difference a day makes. The hustle and bustle we experienced on Saturday is non existent on a Sunday morning. The day in Dublin begins at noon on a Sunday. We left our hotel a little after 11 and the streets were almost deserted. One can only assume that the city parties hard on Saturday and need to recover on a Sunday.
We took advantage of the quiet and began our hike to the Jameson Distillery tour which is located across the River Liffey in an older part of town. So we walked for an hour and finally made it to the distillery. While we waited for the tour to start we took the opportunity to sample a local mixed drink using Jameson’s. Then the tour started with a short video and this is where Helen crushed my soul.
This was my second time at the tour and all I really wanted was to be selected as 1 of the 8 lucky winners who would be selected to conduct a whiskey tasting. 4 females and 4 males. So naturally Helen gets selected, which officially ended any hope I had of being selected. So for the next hour on the tour Helen is carrying the little green tube that is a constant reminder of how I failed; again.
The tasting is fixed. They take a Scotch, an American Whiskey, and a little Jamesons. The Scotch is Johnny Walker black, The US whiskey is Jack Daniels. I think for Scotch they had a lot better options they could have chosen instead of JWB, but I figure they didn’t want anything too good. And let’s face it a tripled distilled whiskey is always going to beat a single distilled one. And sure enough, the JD couldn’t compete.
After the tour we had some lunch, not that good, at the distillery and then stocked up on our whiskey and then hit the road. Where Helen proceeds to just about gets run over by a horse drawn carriage. From there we walked along the river for a bit and then headed up to Christchurch for a few pictures. From there we headed back to the hotel, dropped off our bags and headed back to the pub for a little refreshment.
As we wandered around both Helen and I couldn’t believe how comfortable we felt in the city. Dublin is a beautiful city with a friendly environment where we could easily spend days just walking the streets and not doing anything. Except eating and drinking of course.
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